Here's a warm, citrusy salad recipe from The Fresh Eggs Daily Cookbook that you're going to love. Warm Bacon and Eggs Breakfast Salad Bacon, eggs, toast, and orange juice—they’re what breakfast is made of! Transform typical breakfast ingredients into a hearty dinner salad by adding mixed greens and a citrusy dressing. If you have some slightly stale bread on hand, this is the perfect way to use it. The stove-top croutons add a satisfying crunch to this dish. You'll have extra bacon, but when has that ever been a problem? Makes 2 servings. Brown Sugar Maple Bacon 12 slices thick-sliced bacon 2/3 cup firmly packed brown sugar 1/3 cup maple syrup Freshly ground black pepper Homemade Buttered Croutons 3 tablespoons butter 2 cups cubed bread 1/2 teaspoon kosher salt Orange-Ginger Dressing 1 teaspoon grated orange peel 1/3 cup freshly squeezed orange juice 1 tablespoon champagne vinegar 2 teaspoons extra-virgin olive oil 1/2 teaspoon freshly grated ginger 1/8 teaspoon kosher s