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The Fresh Eggs Daily Cookbook

The Fresh Eggs Daily Cookbook

The Fresh Eggs Daily Cookbook

by Lisa Steele
Hardcover, 301 pages
Full color photographs throughout

From the Publisher | Think you know all there is to know about eggs and how to cook and bake with them? Think again!

Lisa Steele, fifth-generation chicken keeper and founder of the popular blog Fresh Eggs Daily, knows a thing or two about eggs. And she’s ready to show you just how easy and delicious it can be to make eggs a staple of every meal of your day.

Lisa shares her go-to recipes for everything from breakfast staples, like Eggs Benedict and a Classic French Trifold “Omelette,” to breads, sandwiches, beverages, snacks, soups, salads, pasta, cakes, pies, and condiments. You’ll encounter a wide variety of both sweet and savory dishes with Lisa’s unique twists.

Buy The Fresh Eggs Daily Cookbook to discover new and exciting ways to incorporate fresh eggs into your cooking and baking repertoire, each and every day.

Watch the trailer here! 

Available for Pre-order in the US |


Barnes & Noble 

Meyer Hatchery 

Christian Book 

International Pre-orders | 

Amazon Canada 

Amazon UK 

Book Depository (worldwide shipping)

Or ask your favorite local bookstore or library to order you a copy! 

For press or media inquiries, interview requests and other publicity opportunities, please contact kristen@tribebuildermedia.com

For wholesale order information for your website or retail store, please contact Fresheggsdaily@gmail.com

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